August 2024 – Menu
| Tuesday 20th
|
Toad- in- the- hole, potatoes and vegetables
Sticky toffee sponge and custard |
| Wednesday 21st
|
Minced beef and onion pie, potatoes and vegetables
Lemon sponge and custard |
| Friday 23rd | Smoked haddock and parsley sauce, potatoes and peas
Fruit trifle |
| Tuesday 27th | Steak in ale pie, potatoes and vegetables
Strawberry flan and cream |
| Wednesday 28th | Hunter’s chicken, potatoes and vegetables
Apple pie and custard |
| Friday 30th | Barbecued pork, potatoes and vegetables
Ginger sponge and custard |
September – Menu
| Tuesday 3rd
|
Bacon and cheese filled potato skins, coleslaw and salad
Eve’s pudding and custard |
| Wednesday 4th
|
Ham and leek pie, potatoes and vegetables
Chocolate and raspberry cheesecake |
| Friday 6th
|
Lamb and vegetable casserole
Treacle tart and custard |
| Tuesday 10th
|
Lemon chicken, potatoes and vegetables
Belgian berry waffle |
| Wednesday 11th
|
Savoury sausage meat lattice, potatoes and vegetables
Coffee, date and walnut sponge and custard |
| Friday 13th
|
Cottage pie and vegetables
Strawberry mousse |
| Tuesday 17th
|
Chicken dinner
Apple and blackberry crumble and custard |
| Wednesday 18th
|
Fisherman’s pie and peas
Caramel apple cake and custard |
| Friday 20th | Pork and apple casserole
Warm chocolate fudge cake and ice cream |
| Tuesday 24th | Cumberland sausages, bubble and squeak & onion gravy
Peach and almond tart and cream |
| Wednesday 25th | Chicken and vegetable cobbler
Lemon sponge and custard |
| Friday 27th | Corned beef hash and cauliflower cheese
Rhubarb and ginger crumble and custard |